Bailey’s Backyard introduces new kitchen team

Bailey’s Backyard recently turned 18, and its owner, Sal Bagliavio, celebrated the restaurant’s anniversary by introducing new members of his team — executive chef Zachariah Campion, executive sous chef Steven Tisdale, and wine and craft cocktail manager Kyle Martinez. “Guests at Bailey’s have already been enjoying Zach’s food for a few months now, and it’s time to officially introduce him … read more

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